Audi Noosa Food and Wine Festival 2010 - 30 April, 1 May and 2 May 2010.
Thu, 25/03/2010 - 3:44pm | by Martin
Audi Noosa Food and Wine Festival 2010 - 30 April, 1 May and 2 May 2010.
This is one of my favourite foodie events in Australia. Great to see such a premier food event in QLD and held at Noosa!
This year will be the 7th Festival and I have been to every one thus far!
My good friends, Jim Berardo and Greg O'Brien and Committee put on a truly
awesome event.
Events include some of the following:
Indulge in food tastings while savouring the latest releases from leading
Australian winemakers.
The best of the best chefs from around Australia will be hosting dinners and doing live cooking demonstrations throughout the weekend!
Lifestyle lunches will also be on offer and the popular Noosa Food Trails
with lunch as well.
The opening concert and welcome party is always a hoot and the performers this year are funky folk duo Goji and the Australian Bee Gees Show!
Get out your white pants and medallions!
QLD Cheese Exhibition for all those interested in cheese!
Food Critics Cooking Competition with Food Critics - Bob Hart from The
Herald Sun, Lizzie Loel, The Courier Mail, Tony Love, The Adelaide
Advertiser, Matt Preston, MasterChef, delicious, Simon Thomsen, The Daily
Telegraph and Necia Wilden, The Australian.
More than 20,000 food lovers from across Australia and New Zealand are
expected to descend on the Sunshine Coast next month for the Audi Noosa Food and Wine Festival. The Audi Noosa Food and Wine Festival will offer visitors to the Sunshine Coast one of the best food and wine experiences in Australia from 30 April - 2 May. This showcase of food and wine will attract more than 150 of Australia's top chefs, winemakers, foodies and media representatives for 100 events spanning three days. The Audi Noosa Food and Wine Festival is a signature event for the Sunshine Coast, which is recognised throughout Australia and New Zealand. The injection of 20,000 visitors into the region over three days will provide a flow-on boost to many tourism operators across the Sunshine Coast ..... yay that has to be good!
Hope to see you there! Cheers Martin
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Martin Duncan is the owner of Freestyle Tout and Freestyle Escape, and is passionate about the hospitality industry.
He is regularly featured in the media promoting the hospitality industry and also consults to others in the industry.
Martin is continually helping to promote QLD food events, such as the Celebration of Australian Food & Wine Noosa Style, Hilton Masterclass and Smartfood.