QLD FBI Monday 23rd, Brisbane
The Journey of Hay Shed Hill....
Michael 'Kegs' Kerrigan cut his teeth making iconic Howard Park and Madfish wines before taking the leap into buying the spectacular Hay Shed Hill estate in the heart of the Margaret River. With some of the oldest vines in the region, he is producing some outrageously good vino and as such has been awarded the prestigious honor of being rated a 5 star winery by James Halliday. Kegs has an innate understanding of how hard it is in the FBI as he runs a providore and cafe in the old Hay Shed itself, as such all Hay Shed Hill wines are designed to compliment food...
Monday 23rd May
Hay Shed Hill Cuttings Wine Co and The Wine Tradition
24 Collingwood Street, Albion
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Martin Duncan is the owner of Freestyle Tout and Freestyle Escape, and is passionate about the hospitality industry.
He is regularly featured in the media promoting the hospitality industry and also consults to others in the industry.
Martin is continually helping to promote QLD food events, such as the Celebration of Australian Food & Wine Noosa Style, Hilton Masterclass and Smartfood.
